Virgin Mary

  • Prep Time5 min
  • Cook Time10 min
  • Total Time15 min
  • Serving Size4


    • Arden’s Cheese, Sour Cream & Chive Melts
    • 250ml tomato juice
    • 3 tsp Siracha sauce hot sauce
    • A squeeze lemon
    • 3 tsp Worcestershire sauce
    • 1 stick of celery
    • A couple of green olives



    1. Pour the tomato juice, Sriracha and Worcestershire sauce into a tall glass and stir together.

    2. Add a squeeze of lemon and salt and pepper to taste.

    3. Add a couple of cubes of ice, garnish with the green olives, celery and Arden’s Cheese, Sour Cream & Chive Melts.

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