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Extra Virgin Olive Oil Breadsticks

Delightfully rustic R

Not all breadsticks are created equal. Our rustic breadsticks are gently oven baked with extra virgin olive oil & a sprinkle of salt for a golden finish and cracking crunch. They may be a little bit knobbly but that makes them all the more nibbly!

Snack happily straight from the box. But to make more of every mouthful, why not sink in to soups, add them to an antipasti board or devour them with a bold Beetroot Tahini Dip.

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Ingredients
Nutritional Information
Ingredients

Wheat Four, EXTRA VIRGIN OLIVE OIL (10%), SALT, Yeast, Sugar, Barley Malt Flour, Flour Treatment Agent: Ascorbic Acid.

!Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.

May contain Sesame Seed & Milk.

Suitable for Vegetarians & Vegans.

Nutritional Information
Nutritional Info
Per 100g
Per Breadstick
(Approx 5.5g)
Energy
1769kJ
420kcal
97kJ
23kcal
Fat
of which saturates
9.7g
1.9g
0.5g
0.1g
Carbohydrate
of which sugars
69.9g
2.2g
3.8g
0.1g
Fibre
3.2g
0.2g
Protein
11.5g
0.6g
Salt
1.9g
0.1g
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RECIPES

Beetroot Tahini Dip

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