Savoury choux pastry? Well yes, why not! It’s the perfect crisp shell for a little soft heart of cheese, tangy sour cream & chive and creates some of the most moreish nibbles we know.

Snaffle happily straight from the box. But to make more of every mouthful, why not serve as nibbles to your drinks or create quirky canapes by popping them onto mini skewers with slivers of sweet and colourful chargrilled peppers.

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Vegetable Oils (Sustainable Palm, Rapeseed, Sunflower), Pasteurised Whole Egg, CHEESE POWDER (Milk) (7.9%), Whey Powder (Milk), Rice Flour, Wheat Flour, Stabiliser: Sorbitol; CHEESE (Milk) (4.7%), Wheat Starch, SALMON POWDER (1.0%), DRIED DILL (1.0%), Potato Starch, Breadcrumbs (Wheat Flour, Salt, Yeast, Colours: Curcumin,  Annatto), Flavouring, Cod Fish, Colours: Annatto, Beetroot Red; Onion Powder, Raising Agents: Sodium Bicarbonate, Glucono Delta-Lactone; Salt, Antioxidant: Extracts of Rosemary, White Pepper, Dried Lovage, Thickener: Xanthan Gum.

!Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.

May contain Nuts.

Nutritional Info
Per 100g
Per 3 Melts
(Approx 8.4g)
Energy
2637kJ
636kcal
237kJ
57kcal
Fat
of which saturates
53.0g
11.1g
4.8g
1.0g
Carbohydrate
of which sugars
27.0g
6.8g
2.4g
0.6g
Fibre
3.7g
0.3g
Protein
11.0g
1.0g
Salt
0.90g
0.1g
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